by OlivePressNC | Aug 12, 2015 | Recipes
4 (4 ounce) pieces of Salmon 1 Tablespoon Basil Olive Oil ¼ cup chopped fresh Basil 3 Tablespoons Capers 1 Zest of Lemon 2 Tablespoons Lemon Juice 2 Cups of Baby Spinach Leaves Whole Wheat Spaghetti – Bring a large pot of salted water to a boil. Add pasta and...
by OlivePressNC | Aug 6, 2015 | Recipes
Ingredients 1 1/2 pounds pork tenderloin 1 teaspoon black pepper 1 teaspoon salt 2 teaspoons garlic infused olive oil 1/2 cup frozen or fresh blueberries 2 teaspoons minced garlic 1 tablespoon honey ½ cup blueberry balsamic Directions Pre-heat oven to 375*F. Line...
by OlivePressNC | Aug 6, 2015 | Recipes
1 Seedless ruby red watermelon 1 Strawberry Peach Balsamic Cut your watermelon into thick half circle slices leaving the rhine on them to grill as it will stay intact with the rhine on. Once grilled drizzle your strawberry peach balsamic all ov er your watermelon and...
by OlivePressNC | Aug 6, 2015 | Recipes
4 boneless chicken breasts thin sliced 1 egg for an egg wash 1 bowl bread crumbs In a fry pan take any of our high heat EVOO such as grapeseed, almond, or avocado olive oil and warm the oil. Take your boneless chicken breast and place each breast into the egg wash and...
by OlivePressNC | Aug 6, 2015 | Recipes
Ingredients 2 cups halved seedless red grapes 2 tablespoons 25 Star Balsamic Vinegar 1 1/2 tablespoons minced shallot 2 teaspoons Greek Olive Oil 1/2 teaspoon light brown sugar 1/4 teaspoon kosher salt 1 (12-oz.) French bread baguette, cut into 15 to 20...
by OlivePressNC | Jul 9, 2015 | Recipes
1 8oz Cream Cheese 3 Cups Confection Sugar 3 Cups Chocolate Chips melted 1 ½ teaspoon of Vanilla 2 tablespoon Mango Balsamic or any flavored Balsamic Mix all ingredients together, divide dough into 3 add your flavored balsamic and Refrigerate 1 hour – Roll into...
